Material:Food Grade Silicone Color Random Easy To Use And Clean Reusable, Non-stick Microwave And Freezer Safe Suitable For Gum Paste, Fondant, Chocolate, Jelly, Ice Cream, Crafts, Etc. Instructions: 1. Preparing The Necessary Material Before Making A Cake, And Finishing Stirring. 2. Spreading The Pasty Liquid On The Mould, Ensuring To Occupy 6/10 Of The Total Volume. 3. Putting The Mould Into Oven For 3-5 Minutes, And Picking It Out. 4. Pouring The "end Product" Out Of The Moulds.